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Sit back and relax as you savor our creative, inspired, yet classic cuisine read on >
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Enjoy lunch in elegant surroundings in the historic Haymount district of Fayetteville.
Our lunch menu reflects our Chef's creative, inspired, yet classic cuisine. Relish the unmatched flavors of the delectable cuisine as a highly trained and attentive staff attends to your every whim.
You will find that the Hilltop House provides the perfect balance of superb cuisine, exceptional service and ageless, elegant ambience which all culminate into an unforgettable dining experience.
Appetizers
Baked Brie
4 oz. of Brie baked to perfection. Served with fresh seasonal fruit and mini baguette toast points.
$10.95
Fried Ravioli
Fresh Ravioli stuffed with an array of cheeses, lightly breaded and served with a
pesto cream sauce.
$8.95
Spinach and Artichoke Dip
Fresh spinach, artichokes and a blend of parmesan and asiago cheeses.Served with garlic croustades.
$7.95
French Onion Soup Au Gratin
Caramelized onions in a savory beef broth topped with melted Swiss & provolone.
cup $3.95 bowl $5.95
Seafood Macaroni & Cheese
An assortment of fresh seafood blended into our award winning southern macaroni & cheese, combined with smoked bacon, shallots & sun~dried tomatoes finished with a crisp panko & cheese topping.
$ 11.95
Soups
Shrimp Bisque A guest favorite! Our shrimp bisque has red and green peppers, onions, celery, carrots,
and fresh shrimp in a creamy broth, lightly accented with our chef’s blend of seasoning.
Cup $3.95 Bowl $6.95
Featured soup of the day Ask your server for the soup of the day.
Cup $2.95 Bowl $5.95
Sandwiches
Crab Cake Sandwich
A Hilltop House specialty, prepared with the finest lump crabmeat available. Presented on a fresh baked Kaiser roll with your choice of fries, fruit or salad. Accompanied by a house made remoulade.
$10.95
(half sandwich not available on this item)
Hilltop Club
Thinly sliced oven roasted turkey breast or grilled chicken breast, Swiss cheese, bacon, lettuce, tomato with dill mayo. Served with your choice of a classic house salad, fresh seasonal fruit or fries. Presented on toasted Ciabatta bread or a buttered croissant.
Half $8.95 Whole $10.95
Hilltop Reuben
Choose from thinly sliced delicious corned beef or our roasted turkey, mound of sauerkraut, Swiss cheese and house made Thousand Island dressing presented on toasted rye bread with your choice of house salad, fresh fruit or fries.
Half $8.95 Whole $10.95
Chicken Salad Croissant
Our classic house recipe. Fresh made chicken salad presented with green leaf lettuce on a fresh croissant and accompanied by a house salad, fresh seasonal fruit or fries.
Half $7.95 Whole$8.95
Uptown French Dip
Slow Roasted Inside Round of Beef topped with melted Swiss on a 6” sub roll with au jus for dipping. Served with fries, fresh fruit or spring mix salad. Add grilled onions and sautéed mushrooms for additional $1.00.
Half $7.95 Whole $9.95
Portabella & Provolone Sandwich
A classic vegetarian favorite! Portabella cap, caramelized onions, red & green peppers and melted provolone cheese served on a basil foccaccia roll.Served with fries, fresh fruit, or house salad.
$10.95
(half sandwich not available on this item)
Fried Green Tomato BL
A southern favorite! Fried green tomatoes, lettuce, and thick cut peppercorn bacon served on a basil foccaccia roll and finished with a lemon peppercorn aioli.
Served with fries, fresh fruit, or house salad.
$10.95
(half sandwich not available on this item)
Certified Angus Beef Burger
Our classic Certified Angus Beef® burger presented with American cheese on a Kaiser roll.
Served with lettuce, tomato, & onion and your choice of fresh fruit, house salad or fries.
$7.95
Kobe Burger
½ Pound Waygu Kobe all natural beef burger topped with your choice of cheese on a butter toasted roll. Served with lettuce, tomato, & onion and your choice of fresh fruit, house salad or fries.
$10.95
(Prices & menu items subject to change)
Salads
Quiche Soup and Salad Trio
Fresh baked Quiche of the Day served with our Chef’s Featured Soup of the Day. Accompanied by a house salad, caesar salad or seasonal fresh fruit.
$9.95
Hilltop Classic Chicken Salad Plate
Our Hilltop House signature house made chicken salad is presented atop a bed of mixed greens served with fresh seasonal fruit and presented with a signature croissant.
$9.95
Bistro Berry Salad
Indulge in fresh apples, gorgonzola cheese, craisins, and sweet and spicy pecans. Top this salad with a grilled chicken breast. Served with our house~made vinaigrette.
$11.95
Marinated Portabella Salad
Marinated & grilled portabella served on a bed of field greens with roasted red peppers, olives, asiago cheese, and herbed goat cheese.
$11.95
Caesar Salad
Fresh romaine, red onions, house~made croutons, peppercini, hard cooked egg, grilled chicken or Certified Angus Beef® filet tips and shaved Parmesan Reggiano complete this classic salad. Served with a fresh baked gouda roll and a side of Caesar dressing.
$10.95
(Prices and menu items subject to change)
Entrees
Certified Angus Beef ® Stroganoff
6 oz. Certified Angus Beef ® served with mushrooms in a classic supreme sauce over egg noodles and topped with a sour cream quenelle.
$11.95
Chicken Pot Pie
A classic pot pie loaded with chicken, carrots, and celery in a rich Chef’s sauce topped with puff pastry and baked to perfection. Served with a side salad.
$10.95
Uptown Fried Chicken
Fresh Boneless chicken breast fried to a golden brown, draped with an espagnole sauce and presented on a bed of seasoned mashed potatoes and fresh collards.Topped with fresh fried onion rings.
$10.95
Atlantic Salmon
6 oz. Fresh Atlantic Salmon accompanied by Chef's featured vegetable and
lightly seasoned rice pilaf finished with a classic lemon beurre blanc
$12.95
Pasta & Pesto
Fresh Garlic & Parsley Linguini cooked with a creamy Pesto Cream Sauce, topped
with grilled chicken and finished with shredded asiago cheese.
